Commercial Electric Griddle with 8mm Three-Layer Plate and Three Plate Options

Product Overview

A countertop electric griddle for restaurants, food stalls, breakfast shops and commercial kitchens. The cooking plate is 8mm thick in three layers, and it is built in three configurations — fully flat, fully grooved, and half-flat half-grooved — so the plate follows the menu rather than the other way round.

On this model the working surface measures 730 × 460 mm inside a 735 × 510 × 220 mm body (28.9 × 20.1 × 8.7 in), at 4,400 W on 110/220 V, 50/60 Hz. Net weight is 25.8 kg (56.9 lb). The left and right halves are heated and controlled separately, so two temperatures are available on one plate, adjustable from 0–300°C (32–572°F).

Ring-shaped heating elements are arranged densely under the plate to carry heat across the whole surface, and a 25mm drainage opening at the front edge sends oil and food residue into a large drawer-style tray that pulls out for emptying.

Key Features

• 8mm Three-Layer Plate: Wear-resistant surface layer, heat-conductive middle layer and reinforced bottom layer; thick enough to stay flat across a 730 mm span.
• Three Plate Options: Fully flat for eggs and pancakes, fully grooved for marked steaks and skewers, or half-flat half-grooved for both on one machine.
• Dual Independent Temperature Controls: Left and right heating zones adjusted separately, so a low hold and a hard sear run side by side.
• Ring-Shaped Heating Elements: Densely distributed under the plate for even heat rather than a hot centre and cool corners.
• 0–300°C Adjustment: A gentle hold at the bottom of the range through to a full sear at the top.
• 4,400 W, Multiple Power Options: Power is matched to machine size and model across the range; this unit draws 4,400 W.
• 25mm Oil Drainage Opening: Directs excess oil and food residues off the plate instead of letting them spread across it.
• Large Drawer-Style Oil Tray: Collects oil and residue through a service and comes out in one movement for cleaning.
• Stainless Steel Housing: Durable construction for regular commercial use.

Suitable Applications

• Steaks: Sirloin, ribeye and other grilled steaks.
• Seafood & Noodles: Grilled seafood, stir-fried noodles and fried rice.
• Burgers: Burger patties and bacon.
• Breakfast Foods: Fried eggs, Chinese-style pancakes and pan-fried buns.

Model Selection & Customization

Plate style, plate size and heating power are selected together: a fully flat plate for egg and pancake service, a grooved plate where marks and fat drainage matter, or a split plate where both run on one counter. Multiple sizes and power configurations are produced in the range, and OEM/ODM options are available. Specifications are confirmed against the quotation before production.

Request a Quote

Send the market it is going to, the voltage and plug it needs, the plate configuration, and the quantity in the first order. The reply carries the price, the packing dimensions and the lead time. For product details, pricing and wholesale cooperation, contact WaffleMei.

About WaffleMei

Commercial Foodservice Equipment Manufacturer

Who We Are

Established in 2018, WaffleMei is backed by a core team with over 15 years of combined experience in the commercial foodservice equipment industry.WaffleMei (Guangzhou) Catering Equipment Co., Ltd. is a commercial foodservice equipment manufacturer based in Guangzhou, Guangdong, China. We serve international distributors, wholesalers, importers and foodservice operators with a diverse range of equipment for commercial food preparation, cooking, warming, serving and display.

With in-house manufacturing capabilities and a dedicated R&D team, we complete key production processes ourselves — from sheet metal processing, cutting and welding to component assembly, final assembly, electrical testing, quality inspection and packaging — supporting process control and product consistency. Our R&D team focuses on product design, structural development, prototyping, product improvement and new product development.

Our Product Range

WaffleMei offers a broad portfolio of commercial foodservice equipment across eight categories:

• Waffle & Baking Equipment
• Warming & Sauce Equipment
• Cooking & Grilling Equipment
• Concession Equipment
• Snack & Food Processing Equipment
• Food Display & Merchandising Equipment
• Beverage Equipment
• Other Equipment

This multi-category portfolio enables buyers to source equipment for different food preparation and service applications from a single supplier. Specific product availability and requirements can be discussed with our team.

OEM & ODM Cooperation

WaffleMei provides OEM/ODM cooperation and custom branding, including product logo customization. Depending on product specifications and project requirements, sample development can be completed in as little as 7 days. Project feasibility and details are confirmed based on the selected product and requirements.

Quality & Compliance

Our production is managed in accordance with BSCI-related standards and requirements. We also maintain relevant CE conformity documentation and RoHS compliance documentation for applicable products, supporting customers as they review product requirements for their target markets.

After-Sales Support

Our professional after-sales team assists customers with product-related inquiries and support requests throughout our cooperation.

Who We Serve

We welcome inquiries from international distributors, wholesalers, importers, foodservice equipment buyers and OEM/ODM partners. Our customers span North America, Europe, Southeast Asia, Central Asia, the Middle East, South America and Africa — serving cafés and coffee shops, restaurants, bakeries, snack and dessert shops, food trucks and other foodservice businesses.

Buyers are encouraged to share their product interests, target markets, estimated quantities and customization requirements so that we can discuss suitable options.

Work with WaffleMei

Whether you are sourcing a specific piece of commercial foodservice equipment or exploring products across multiple categories, we welcome the opportunity to understand your requirements. Contact our team with your product interests and purchasing plans to discuss potential cooperation.

WaffleMei — Commercial Foodservice Equipment for Diverse Business Needs.